St-Germain Hugo Spritz

Light, refreshing, and effortlessly stylish, the Hugo Spritz captures the spirit of aperitivo hour in the Italian Alps.

How to make a

St-Germain Hugo Spritz

Ingredients

  • 40 ml St-Germain Elderflower Liqueur
  • 60 ml Martini Brut Prosecco
  • 60 ml Sparking Water
  • 8 Mint Leaves
  • 1 Lime Wedge
  • 1 Mint Spring
Serving steps

STEP 1

POUR

Add ice to a wine glass and pour in St-Germain and add approximately eight mint leaves.

STEP 2

TOP

Top with Prosecco and Sparkling Water.

STEP 3

STIR

Stir the drink to combine all the ingredients.

STEP 4

GARNISH

Garnish with a mint sprig and lime wedge.

What is a Hugo Spritz?

A Touch of Elegance

Born in the Italian Alps in 2005, the Hugo Spritz is crisp, refreshing, and effortlessly chic. A splash of St-Germain Elderflower Liqueur gives it the floral lift that’s made it a European icon.

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